11-24-2013, 02:20 PM
0
I got a Big George rotisserie and I make duck in there. Brine the duck first to drain out that nasty fat and Big George does the rest. Yum yum with an orange glaze.
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The Completely Pointless Thread II
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11-24-2013, 02:20 PM
0 I got a Big George rotisserie and I make duck in there. Brine the duck first to drain out that nasty fat and Big George does the rest. Yum yum with an orange glaze.
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11-24-2013, 07:00 PM
0 Ha ha ha wonder who that rotisserie I bought was given too? Do I here any complaints rofl...
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11-24-2013, 08:25 PM
0 I got my "Big George" 15 years ago from Santa Claus.
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